vn1011490280@126.com 84-073-6256140

ANLONG COMPANY LIMITED

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  • Phone

    84-073-6256140

  • Address

    213 Nguyen Thi Thap Street, Town 10, Ward 5, Tien Giang, Vietnam

  • E-mail

    k@waimaotong.com

LatestProducts
Basa fish/frozen pangasius fish/ pangasius fillet/ pangasius whole round

Basa fish/frozen pangasius fish/ pangasius fillet/ pangasius whole round

Basa fish/frozen pangasius fish/ pangasius fillet/ pangasius whole round, , Fish, Frozen, IQF.Source from ANLONG COMPANY LIMITED on Waimaotong.com.

Description

Overview
Quick Details
Product Type:
Fish
Style:
Frozen
Freezing Process:
IQF
Shape:
Piece
Part:
Fillet
Certification:
HACCP, HALAL
Packaging:
Bulk
Shelf Life:
24 months
Weight (kg):
10
Place of Origin:
Vietnam
Brand Name:
aloseafood.vn
Model Number:
L 500705
Color:
white, light pink, light yellow
Supply Ability
Supply Ability:
200 Ton/Tons per Month
Packaging & Delivery
Packaging Details
IQF, 10kg bulkbag/ carton or Customer's requirement
Port
Ho Chi Minh
Lead Time :
15 days after confirming packaging and receiving LC original

Specifications

Pangasius Hypophthalmus

Name Company

AN LONG CO., LTD., VIET NAM

Name product

Pangasius Hypophthalmus (tra/basa fish)

Size

Depends on fillet, steak or whole round

Glazing

20% or client’s requirement

Style

Frozen

MOQ

10-12 tons ( 1cont 20FCL)

Certificate

HACCP and HALLA

Shelf life

24 months

Loading Port

Ho Chi Minh, Viet Nam

Delivery time

15 days after received the deposit or received original LC

Original

Tien Giang, Viet Nam

Payment Term

1).T/T: 20% security deposit ,80% after received the copies of all original documents

2). L/C at sight

Documents

  1. Commercial Invoice
  2. Packing list
  3. Bill of loading
  4. Origin certificate
  5. Health certificate

We are looking forward to cooperating with you under the principle of mutual benefits, with high quality and best price. Any inquiry from you is highly appreciated. Thanks!

 

Thanks and best regards.

 

Ms Loan Dang

ALO SEAFOOD CO., LTD - "Beside You Always"

A : 150C Nguyen Thi Thap St., My Tho City, Tien Giang, Vietnam

E : Loan(at)aloseafood.vn             T: +84.97.9977400             F: +84.62.925396

W:               Skype:

 

 

PANGASIUS HYPOPHTHALMUS (TRA / BASA), VIET NAM SEAFOOD

** WHOLE ROUND

Specification: _ Head on, gutted

                           _ Head on, no gutted

                           _ Head off, gutted

                      Size(g/pcs): 500-800, 800 up

Treatment: European Standard (STPP < 0.5%)

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

Pangasius( Whole round).JPG

 

STEAK:

Specification : Head off, gutted, tail off

             Size: 3-4cm, 140+gr/pcs

Treatment: European Standard (STPP < 0.5%)

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

 

Pangasius steak.jpg

 

UNTRIMMED FILLET:

Specification : Bone off, skin off, fat on, red meat on, belly on

                                       Size(g/pcs): 170-220, 220 up

Treatment: European Standard (STPP < 0.5%)

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

 

Untrimmed fillet (2).jpg

 

WELL-TRIMMED FILLET:

Specification : Bone off, skin off, fat off, red mead off, belly off

                                            Size(g/pcs): 120-170, 170-220, 220-300, 300 up

Treatment: European Standard (STPP < 0.5%)

 

Glazing: 5%, 10%, 15%, 20%, or Your Requirement

 

 

well-trimmed fillet (1).jpg

 

 

fillet2.jpg

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