vn1011490280@126.com 84-073-6256140

ANLONG COMPANY LIMITED

  • Phone

    84-073-6256140

  • Address

    213 Nguyen Thi Thap Street, Town 10, Ward 5, Tien Giang, Vietnam

  • E-mail

    k@waimaotong.com

LatestProducts
Hot Sell
Home > Sell
PANGASIUS FISH ( Tra - Basa)

PANGASIUS FISH ( Tra - Basa)

PANGASIUS FISH ( Tra - Basa),aloseafood,Agriculture & Food,Food & Beverage,Seafood,Fish
INQUIRY PRECISE INQUIRY
Description

Overview
Quick Details
Product Type:
Fish
Style:
Frozen
Freezing Process:
IQF
Shape:
Piece
Part:
Fillet, Bone, Head, Whole, Body
Certification:
HACCP, HALAL
Packaging:
Bulk
Shelf Life:
24 months
Weight (kg):
10
Place of Origin:
Tien Giang, Vietnam
Brand Name:
aloseafood
Model Number:
AL 1100134
Glazing:
0-20% or clients requirement
Supply Ability
Supply Ability:
250 Ton/Tons per Month
Packaging & Delivery
Packaging Details
IQF, 10kg bulkbag/carton
Block 10kg bulkbag/carton
Interleave 10kg bulkbag/carton
or client's need
Port
Ho Chi Minh, Vietnam
Lead Time :
15 days after confirming packaging and receiving L/C orinigal

Specifications

1. Name:Pangasius Fish (Tra-Basa)
2. Specification:Whole round, steak, umtrimmed fillet, well trimmed fillet
3. Origin:Vietnam

Dear Sirs/ Madams,

 

We thank you very much for your interest our seafoods. We, An Long Company Limited specialise in exporting Frozen seafoods in Vietnam. Our strength supply Pangasius Hypophthalmus ( Tra-Basa) to EU, ASIA, Middle EAST, Africa. Besides, we trade various kinds of squid, cuttle fish, baby octopus, indian mackerel, indo pacific mackerel, horse mackerel, layang scad and much more. We are able to supply you at most attractive prices in order to establish long-term business relations with  your company.

 

For more Pangasius fish information, please view the details as belows:

 

PANGASIUS FISH: 

specification

whole rouned, steak, untrimmed fillet, well trimmed fillet.

Weight

100% N.W

Packing

IQF/ Block/ Interleave, 10kg/carton or client’s requirements

Order Minimum quantity

26 mt/1*40 FCl

Origin

Tieng Giang, Vietnam

Loading Port

Ho Chi Minh, Vietnam

Payment Term

By TT 25% in advance, 75% after faxing or mailing copy of document

By 100% L/C  at sight

Shipment day

15 days after receiving prepayment and confirming packing

Documents required

1.       Commercial Invoice

2.       Bill of lading

3.       Packing list

4.       Origin certificate

5.       Health Certificate

 

 

Whole Round

Head on, gutted

Head on, no gutted

Head off, gutted

Size ( g/pcs): 500-800, 800 up

Packing: IQF, 10kg bulkbag/carton

 

P1000318.JPG

 

 

Steak

Head off, gutted, tail off

Size: 3-4cm, 140+gr/pcs

Glazing: 2-10%

 

1126.jpg

 

 

Untrimed fillet

Bone off, skin off, fat on, red meat on, belly on

Size (g/pcs): 120-170, 170-220, 220 up

 untrimmed1

 

Well – trimed fillet

Bone off, skin off, fat off, red meat off, belly off

Size (g/pcs): 120-170, 170-220, 220-300, 300 up

 

DSC01475

 

 

 

Affer view around our Pangasius fish infomation, I hope you will satisfy. To get the best our quotation, please leave the inquiry. We await to hear from you soon.

 

Have a good time!

 

Thanks and Best regards!

Related Sell